De gusto in Buskers, Food & Co - Street Artists Festival

For the second year running, "De gusto" will manage the tasting area at the "Buskers, Food & Co - Street Artists Festival" event to be held in Farra d'Isonzo on 13-14 September 2025.

Once again, the food and wine on offer will focus on local products and those bearing the "Io Sono FVG" label.

Food and wine stand opening hours:

• Saturday 13 sett. from 3 pm to 10 pm;
• Sunday from 10.30 am to 10 pm;

(*) The kitchen will open:

• - Saturday at 6 p.m. and close at 10 p.m.;
• - Sunday at 11 a.m. and close at 10 p.m.

At the "De gusto" stand, you can taste our "Zattere" with:

- Regina di San Daniele trout on herb butter cream;
(Sandrigo Aquileia Bakery, Friultrota di Pighin Mauro Farm and butter from Latterie Friulane Farm);
- Praga Trieste cooked ham, hand-cut, with Kren;
(Sandrigo Aquileia Bakery, cooked ham from Dentesano Farm);
- San Daniele DOP raw ham;
(Sandrigo Aquileia Bakery and San Daniele ham by Terra Madre);
- Truffle cream with Montasio DOP;
(Sandrigo Aquileia Bakery, truffle cream from Dr Truffle Farm and Montasio Consorzio del Montasio DOP);
- Crema di Dentice;
(Sandrigo Aquileia bakery, Crema di Dentice Cooperativa Pescatori di Monfalcone fishermen's cooperative);

In the kitchen:

Starters:

• Platter of cold cuts and cheese: San Daniele raw ham, Prague cooked ham and Kren, Friulian salami and Montasio DOP mezzano cheese (*);
• (*) accompanied by Macoritti breadsticks.

First courses:

• Short pasta:
  - with Pezzata rossa ragù;
  - with diced aubergine, cherry tomatoes and basil;

Second courses:

• Mixed grilled meat: 1 boneless chicken thigh, 4 cevapcici, 2 pancetta slices (*);
• 180 g Pezzata Rossa hamburger (*).

(*) Roasted yellow polenta.

Side dishes:

• Mixed grilled vegetables: courgettes, aubergines, peppers;

Dessert:

• Gubana;

To drink:

At the pub:

• Craft beers on tap:
  - Blonde "4PR";
  - Red "4PR".

• GLUTEN-FREE bottled farm beers:
  - Golden ALE blonde beer (Az. Agr. Tellan);
  - Citra Artigianale APA craft beer (Az. Agr. Tellan);
  - BELGIAN DUBBLE craft red beer (Az. Agr. Tellan);

In the wine shop:

• Frizzate wine:
  - ‘Prima Res’ Chardonnay 70% and Pinot Noir 30% millesimato (Az-. 4PR).

• White wine:
  - "Chardonnay" DOC Isonzo (Tenuta Villanova di Farra d'Isonzo Winery)
  - “Friulano” DOC Isonzo (Feudi di Romans Winery)
  - “Malvasia” DOC Carso (Castelvecchio Winery)

• Red wine:
  - "Merlot" DOC Isonzo (Tenuta Villanova di Farra d'Isonzo Winery)
  - “Cabernet Franc” DOC Isonzo (Feudi di Romans Winery)
  - “Cabernet Sauvignon” DOC Carso (Castelvecchio Winery)

• Sweet wine:
  - "Picolit" DOC Collio 2018 (Az. Tenuta Villanova di Farra d'Isonzo)

Non-alcoholic beverages:

• 100% apple juice (Farm 4PR).
• PLUS juice (Aronia Apple and Blueberry) 100% fruit (Farm 4PR).
• DOLOMIA mineral water - Sparkling and Still.

• Caffè espresso: San Giusto coffee roasting.

* In the event that a product listed on the menu is unavailable or out of stock, De gusto may replace it with a product of the same quality.

* All plates, cutlery and glasses used are either organic or compostable. Wine glasses are made from shatterproof Tritan polycarbonate.