Sardines in olive oil from the Adriatic Sea - 55 g

Ingredients: Sardines (Sardina Pilchardus), salt, olive oil.
Storage: After opening, store in the fridge, the fillets must be completely covered with oil.

• After opening consume within 7 days.
• FAO fishing zone no. 37.2.1.
• Omega 3-rich food.

The product does not contain GMO

Allergens: Fish and fish products

Average nutritional values per 100 g of product

• Energy 825 KJ / 204 kcal
• Fats 12 g of which saturated 3.1 g
• Carbohydrates 0 g
• Sugars 0 g
• Protein 24 g
• Salt 1 g