De gusto and well-being -Let's protect the environment starting with our choices at the table
"Food is one of the means by which man and the environment come into contact with each other; if the product is consumed in a responsible and sustainable manner it is able to preserve both" World Eating Disorders Action Day, 2020. Eating can also be an ecological act. A healthy and sustainable diet depends on the choices.
We make every day and what we decide to put on our plates can affect water and soil
on water and soil pollution, deforestation and the use of water reserves.
Changing our habits to safeguard our Earth's resources allows us to do good for ourse[Segue]