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Friuli-Venezia Giulia P.A.T. Product
E.R.S.A. Friuli-Venezia Giulia - Texts taken from P.A.T. and image taken from the volume 'Il Cibario' year 2017.
Description

Obtained from the pork’s cheek, spiced, and smoked.

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History

Geografical area

Curiosity

Season

Linked recipes
Main meat courses

Braised beef cheek

First courses

Jota

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